English menu Aarhus


English menu

Our staff speaks English as well as Danish.

English menu Aarhus

We serve seasonal menus. See our seasonal menus here

Do you have questions about allergens, please contact the staff.

Menu from 17/7 TO 17/9 2019

17/7 TO 17/9 2019


A stew of mushrooms on a toast (vegetarian)
crispy toast | chives | parmesan
WINE: Sauvignon Blanc | Villa Maria | Marlborough | New Zealand glass 85,- | bottle 380,-

Ceviche of a spicy cod
lemon confit | crispy ryebread | salted cucumber
WINE: Riesling Kabinett | Weingutt Gunderloch | Rheinhessen | Germany | glass 95,- | bottle 420,-

Herb baked salmon
new peas| foamy ajoblanco | pickled onions
WINE: Pinot Gris | Villa Wolf | Pfalz | Germany
glass 75,- | bottle 320,-

Fried foie gras (add 50,-)
Pickled summer berries | crispy rösti | dark gastrique
WINE: Gewürztraminer | Josmeyer | Alsace| France
glass 100,- | bottle 480,-

Slices of Komfur’s spiced veal
Apples | cream of bacon | Almonds | Curry pesto
WINE: Merlot Rosé | Tenuta Ulisse | Abruzzo |Italy
glass 75,- | bottle 330,-


Today’s white fish (can be made vegetarian with a croquette of pointed cabbage & chickpeas)
Marinated chards| sautéed summer vegetables | beurre blanc
WINE: TALINAY Chardonnay | Viña Tabali | Limarí Valley | Chile | glass 90,- | bottle 430,-

Roasted cockerel breast
grilled red onions | croquette of potatoes | chicken jus
WINE: Beaujolais-Villages | Domaines Dominique Piron | France | glass 85,- | bottle 380,-

Roasted veal with breaded & fried short plate
(add 30,-)
grilled heart salad & broccoli | veal jus with thyme
WINE: Sabazio Rosso di Montepulciano | Tenuta La Braccesca | Toscana | Italy | glass 85,- | flaske 380,-

Glazed pork shank of Danish pork
New carrots | pickled celery | in its own sauce
WINE: Zinfandel | Homeland | Lodi, California | USA
glass 75,- | bottle 330,-

Steak Bearnaise (add 70,-)
Steak of beef tenderloin | pommes frites
Komfur’s green salad | sauce bearnaise
– add fried foie gras 50,-
WINE: Valpolicella Ripasso | Tedeschi | Veneto | Italy | glass 100,- | bottle 480,-

Extras for the main course

Salad of the day 25,-
Pointed cabbage salad with mustard vinaigrette 35,-
Fried foie gras 50,-


3 kinds | olives | compote of rhubarb
5 kinds | olives | compote of rhubarb (add 40,-)
8 kinds | olives | compote of rhubarb (add 70,-)


A medallion with blueberries marinated in vanilla
fresh blueberries | custard | vanilla ice cream
WINE: Château Septy | Monbazillac | France

Blackberry sorbet with brown sugar
buckthorn | meringue | sour cream 48%
WINE: Brachetto | Borgo Maragliano | Piedmont | Italy | glass 70,-

For reservations over 8 people we ask for ordering of menu prior to arrival.
Should you choose other than our wonderful packages a la carte can be selected upon arrival.

Meat / Vegetarian / Allergies
On Restaurant MellemRums menu we keep focus on the well prepared cooking. We make dishes with fish, poultry and meat. We also always have a min. of 5 vegetarian dishes on the menu, as well as prepare Vegan dishes and dishes for people with allergies. If you would like vegan or allergy-friendly dishes, we need to know at least 24 hours in advance.

Online booking reservation

When booking a table for a larger group, we would appreciate if you order the menu in advance before arriving at the restaurant. It can make us prepare and give you the best possible experience.

Give us a call on +45 8617 1838 or write to us on info@restaurantmellemrum.dk and book a table and send you ordering for the menu.

Restaurant Komfur Restaurant Ombord

Early Bird

Early bird

English menu

Before the theater, the cinema or the concert?

Dine before 7 p.m.

3 dishes for only 275,-

A lovely 3 course menu MellemRum composed on the day by Our head chef.
All you have to do is be finished with the dinner no later than 7 p.m..
Perfect offer before a trip to the cinema, theater or a concert.
Make us aware of this when booking the table.

About Restaurant MellemRum



What can you expect on Restaurant MellemRum?

About Restaurant MellemRum

About usExpectationsContact

About us

There are 3 values that are important in all that we do: craftsmanship, cosy atmosphere and energy! These are the values that motivate us to get up in the morning; they give us the courage to challenge ourselves and ensure that our guests enjoy their evening in our company.

What to expect on Restaurant MellemRum?

Visiting a restaurant shouldn’t be an inconvenient experience. We believe that if you’re able to pore yourself a glass of water at home, you can also serve yourself when you go out. Of course there should be a difference between eating home and going out. At Restaurant MellemRum it’s all about lovely food and great wine – and not about etiquette and rigid set of rules. What´s important to us is that you as a guest have e great time when you visit us – and that you feel at home.

We are looking forward to welcoming you!


Contact info

Thygesen & Thallaug ApS
Restaurant MellemRum
Fredens Torv 2
DK-8000 Århus C
Tlf: +45 8617 1838
E-Mail: info@restaurantmellemrum.dk
CVR/SE nr.: DK 30598881
EAN-lokationsnr: 5790002191794

Bank info

Jyske Bank
Reg. nr.: 6262 Account number: 1207778
IBAN-nummer: DK0462620001207778
BIC-kode/SWIFT-address: JYBADKKK

We accept the following credit cards


If you have any questions you are more than welcome to contact us by phone every weekday between 9:00 and 15:30 on phone nr. +45 8617 1838 or send us an email via the following button.